Use as kebab stick
World's favourite herb tea.
Leaf buds and chopped stems add a lemon flavour to oriental dishes, soups, marinades, stir-fries, curries, salads and pickles
Combine with coconut milk in dishes using fish, seafood and chicken
Ground, dried lemon grass is an alternative for lemon rind
Medicinal Uses. It is said that:
Rich in Vitamin A.
Treat dyspeptic disorders, colds, nervous conditions and exhaustion
Antiseptic - oily skin cleanser
Suitable for children
Ease arthritis pains - bring down fever.
Tea from the fresh leaves is a tonic and stimulant
Remedies liver complaints
Digestive herb: Relax muscles- relieves cramping pains, colic and flatulence
Fever- reducing herb
Paste of the leaves are applied on ringworm
Good hair rinse